The 10 best Japanese restaurants in Paris that you should know

It is one of the most popular cuisines in the capital. Heading to the Japanese restaurants in Paris that have brilliantly introduced the gastronomy of the Empire of the Rising Sun. Family dining rooms or starred restaurants serve traditional Japanese cuisine every day. Many also offer particularly well-mastered French-Japanese fusion flavors. Get it: fake and real Japanese restaurants where it’s nice to sit down and change the scenery without violating your palate. And for lovers of even more exotic places, the capital is home to numerous tapas bars for a one-way ticket to Spain.

Zakuro

Outside of the big restaurants with stars and all the folklore that surrounds them, Zakuro is one of those establishments that is run as a family and for the love of cooking. Discreet, it is located at 2my district of Paris and truly offers the dose of authenticity and flavors that we were missing. This small restaurant with seating for 14 people has a reputation for serving the most comforting Japanese dishes in the city. With chef Go Sato, accompanied by his mother, chef Atsuko Sakamoto, behind the stove, we eat karaage fried chicken, crispy tofu, semi-cooked tuna with white and black sesame… The combinations are delicate without ever being too greasy . To accompany, opt for a glass of sake or Japanese whiskey. Zakuro is one of those addresses that we would selfishly want to keep secret.

Address: 4 Rue de Port-Mahon, 75002 Paris
Price: from 9 euros

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matsuhisa

This is the Japanese address of the famous Royal Monceau hotel. In addition to welcoming the establishment’s privileged clientele, it sees all the capital’s influential personalities pass by, who come to sit down to taste the caviar tartar with soy sauce and wasabi. Behind the bar, the sushi masters, under the orders of chef Nobu, create, almost like a choreography, the emblematic Japanese dishes offered on the menu. Its particularity? An exotic touch, straight from Peru. Like when jalapenos are mixed with white tuna sashimi or black cod with pepper and balsamic. A one-way first class ticket to Tokyo.

Address: 37 Avenue Hoche, 75008 Paris
Price: between 10 and 90 euros

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mun

First you must take the discreet elevator, hidden in a corner of number 52 Avenue des Champs-Élysées. Arriving at the top, just above the Galeries Lafayette, we are surprised by its decoration, inspired by the oriental boudoir, and its impressive view of all of Paris. If in broad daylight its exterior reveals one of the most chic gardens in the capital, as night falls its interior darkens to give way to a cozy atmosphere, conducive to an intimate encounter. The Mūn presents a high-end Japanese table directed by Julien Chicoisme and Roland Puse. On the menu: o-toro sashimi, tuna tataki, dim sum, shrimp yakitori and matcha green tea mochis for dessert. You can also let yourself be tempted by black cod with miso sauce or wagyu sirloin. Restaurant under the banner of the Parisian Society, Laurent de Gourcuff’s establishment offers a cocktail menu designed by Aurélien Fleury, which can be enjoyed comfortably in yellow velvet armchairs.

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